Our produce is grown in an environmentally friendly and sustainable manner. Since no artificial pesticides, fertilisers or genetically engineered materials are used, this ensures not only our food, but our air, soil and water are free from toxic chemicals.
Cold-pressed juices are made using a special cold hydraulic press. The two stainless steel plates in the machine extracts juices from organic fruits and vegetables by applying tremendous pressure. Since this process does not involve blending, this ensures nutrients are not exposed to heat and oxygen which results in a high quality juice with great flavour and a longer shelf-life.
The Best Takeaway Salads in Hong Kong!
Sassy thinks we do great takeaway salads. We think so too! Thanks Sassy!
Date of Event: 11 Jan, 2017
Hottest Health Foods Trends for 2017
Our raw food chef Moises Mehl talks about some of the hottest health foods trends for 2017 in SCMP's latest article.
Date of Event: 3 Jan, 2017
10 Fastest-growing healthy food chains
With 17 locations around the +852, healthy nood food is always just a stone throw away!
Date of Event: 28 Nov, 2016
Low on Xmas gift ideas? POWER PACK to the rescue!
1-month access to all Pure locations plus nood food and Pure Apparel vouchers all for the early-bird price of HK$1,088!
Date of Event: 25 Nov, 2016
Best Salad Bar!
A HUGE thanks to Liv Magazine Readers for choosing us as their favourite Salad Bar!
Date of Event: 4 Oct, 2016